Rethinking southeast Maya agriculture: A view from the manioc fields of Joya de Cerén El Salvador

dc.contributor.authorChristine, C. Dixones
dc.date.accessioned2024-03-01T17:10:35Z
dc.date.available2024-03-01T17:10:35Z
dc.date.issued2011-04-01
dc.description.abstractThe ancient Maya village of Cerén is located in west-central El Salvador and is situated on a terrace west of the Río Sucio in the Zapotitán Valley .Questions remain unanswered about ancient Maya subsistence, particularly the role that root crops such as manioc played. Lack of material evidence for Classic Period Maya (AD 250-800) agriculture has been identified as one of the key restricting factors in advancing our understanding of these practices. Thus, the evidence for cultivation from Cerén, El Salvador affords a remarkable opportunity to examine ancient Maya agriculture and to produce a more accurate reconstruction of this community’s subsistence system. This paper specifically focuses on the latest data and interpretations of manioc cultivation at a Classic Maya site.es
dc.identifier.issn0041-8242
dc.identifier.urihttps://hdl.handle.net/20.500.14492/26517
dc.language.isoes_SV
dc.publisherUniversidad de El Salvador. Editorial Universitaria
dc.subjectAgricultura maya
dc.subjectjoya de cerén
dc.subjectel salvador
dc.subject.ddc2000lau
dc.subject.ddc301
dc.subject.ddc630
dc.titleRethinking southeast Maya agriculture: A view from the manioc fields of Joya de Cerén El Salvadores
dc.typeArticle

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