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Facultad de Química y Farmacia
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Facultad de Química y Farmacia
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https://hdl.handle.net/20.500.14492/19
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(cacao)
1
) lindl
1
-- tilo
1
--abeja (apis mellifera)
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--aceite de soya
1
--aceite esencial de eucalyptus globulus
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--acesulfame k
1
--achiote)
1
--aciclovir en crema
1
--agua de cocimiento de maíz
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--agua de pozo para el consumo humano
1
--aguas subterráneas
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--ajo
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--alcaloides esteroidales
1
--alfalfa
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--alimentación de ganado bobino
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--alimentación de pollos
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--alimentos procesados
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--almidón de maíz
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--almidones oxidados
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